A la carte


Served everyday we are open apart from Sunday Lunch. May not be exactly as shown.


Whitebait with spiced mayonnaise £3.90

Barbeque pork bonbons £3.90

 Homemade potato crisps £1.55

Cauliflower cheese croquettes £3.50

Olives £2.20




Artichoke soup with a little Welsh rarebit


Scallops with roast and pureed cauliflower and spiced cauliflower couscous


Salmon cured with beetroot and Chase Vodka, smoked beetroot, sour cream, dill


Hereford snails, watercress, mushroom, parsley and garlic croutons


Lambs sweetbreads. onion, spinach, crisp potato


Mackerel, salsa verde, pickled cucumber, horseradish


Wye Valley asparagus, crispy egg, rapeseed oil mayonaise              £9.50                                                                          

Pigs cheek, apple, prune, cider




Main Courses


Duck breast, confit leg, carrot and orange, kale, cider potato


Belly pork, pear, black pudding beignet, hispi cabbage


Sea bass fillet, fennel, shrimps, coriander, lemon and parmentier potatoes


Rack of Marches lamb with slow-cooked lamb shoulder, artichoke and wild garlic


Springfield chicken breast, mushroom, leek and white truffle oil


28 day dry aged Herefordshire Rib-eye steak, bearnaise sauce, salad, chips


Herefordshire beef fillet, caramelised shallots, green peppercorn butter,kale, chips


On Fridays there is usually a fish special eg Turbot, squid, fennel and orange £24.00

All Main Courses also come with a daily potato dish.


Portion of chips £2.95, Portion of kale £2.90, Green salad £2


Puddings all at £7

Bread and butter pudding, vanilla ice-cream

Apple and ginger cake, caramel, elderflower ice- cream

Three crème brûlées; vanilla, coffee, cardamom

Chocolate mousse, dark choclate sorbet, white chocolate ice-cream, pear

Lemon tart, marmalade ice cream

Poached rhubarb, meringue, vanilla cream, creme anglais

Dairy Free: Passionfruit jelly, mango sorbet, roast pineapple

Home made ice- creams and sorbets £1.60 per scoop:      

Ice-creams : Vanilla / White Chocolate /  Elderflower

Sorbets :  Dark chocolate / Jo Hilditch Cassis / Mango

Cheese - choose 4 cheeses from our list £8.90
A selection of British cheeses with the emphasis on regional cheeses made in Herefordshire, Worcestershire, Gloucestershire and Wales.