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Vegetarian menu

Starters

Poached pear, blue cheese, chestnuts, kale crisps £8.90

Soup £6.50 ( as the a la carte menu)

Main Courses

Roasted and puréed cauliflower, spiced cauliflower couscous, parmentier potatoes, green salad £10.90

 

 

Vegetable wellington, hazelnuts, caramelised shallots, red wine, potato dish of the day £13.90