Outdoor Menu, available 17th & 18th April

We are currently operating a shortened menu (see below) which will be changing on a weekly basis

Tables are available on Saturday and Sunday 12.00-18.00

Click here to see our drinks menu

We are also continuing to offer a takeaway service on Friday,  Saturday,  and Sunday . Click here to view our takeaway menu and book your collection slot

Nibbles

WHITEBAIT, SPICED MAYONNAISE

£3.90

BBQ PORK BON BONS

£3.90

Starters

HAM HOCK CROQUETTE, SAUCE GRIBICHE, RHUBARB

£7.90

GRILLED WYE VALLEY ASPARAGUS, BRITISH COPPA HAM, HAFFOD CREAM, POACHED FREE-RANGE EFF

£9.90

PAN FRIED SCALLOPS, CELERIAC, APPLE

£9.90

Pub Classics

CONFIT DUCK LEG, CHORIZO CASSOULET

£13.90

CHILLI & CORIANDER TEMPURA SEA BASS, TRIPLE COOKED CHIPS, LIME & HERB MAYO

£13.90

Main Courses

HEREFORDSHIRE FILLET STEAK, TRIPLE COOKED CHIPS, MISO MUSHROOM KETCHUP

£25.00

1/2 CORNISH LOBSTER THERMIDOR

TBC

VEGETABLE WELLINGTON, WILD GARLIC CREAM, NEW POTATOES

£13.90

Puddings

BREAD & BUTTER PUDDING, MARMALADE ICE CREAM

£7.90

FOUR BRITISH CHEESES, APRICOT AND ORANGE CHUTNEY

£9.50

CHOCOLATE MOUSSE, MERINGUE & SORBET

£7.90