Sunday lunch is a three course menu only, priced at £23 per person, coffee can be substituted for a course if desired
Tables are available for Sunday lunch from 12.00-15.00
We are also continuing to offer a takeaway service on Thursday, Friday, and Saturday evenings, as well as Sunday lunch. Click here to view our takeaway menu and book your collection slot
Starters
HAM HOCK TERRINE, PICCALILLI
BRITISH QUINOA, BROAD BEAN & PEA SALAD, PESTO
Main Course
ROAST TOPSIDE OF BEEF, ROAST POTATOES, YORKSHIRE PUDDING, ROAST CARROTS AND PARSNIPS, SAVOY CABBAGE, BEEF GRAVY
ROAST LOIN OF PORK, ROSEMARY STUFFING, ROAST POTATOES, APPLE SAUCE. ROAST CARROTS AND PARSNIPS, SAVOY CABBAGE, PORK GRAVY
PAN-FRIED SEABASS, NEW POTATOES, SPINACH, LEMON AND HERB CRUMB
VEGETABLE KATSU CURRY
Dessert & Coffee
LEMON TART, BRITISH CASSIS SORBET
THREE BRITISH CHEESES, APRICOT & ORANGE CHUTNEY
RASPBERRY MERINGUE, VANILLA CREAM
WHITE CHOCOLATE & BLUEBERRY CHEESECAKE, CHOCOLATE SORBET
