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Sample Sunday Lunch Menu

 

Sunday Lunch £22.50 Sample Menu

For Children under 14: 3 courses £10.50; 2 courses £8.50, £2 supp for adult sized puddings and any other supplements as adults

Sunday Lunch is a three course set menu, coffee can be substituted for a course if desired.

A deposit is taken for parties of 10 or more people. The deposit is deducted from the total lunch bill. Should numbers change if you let us know by Midday on the Friday before your booking the total deposit will still be deducted. Otherwise we will retain £10 per non-attendee. We can only issue one bill and cannot refund deposits and recharge. Should you need to cancel the booking, the total will be refunded if we are advised by Midday on the Friday before.

Starters

Roast tomato soup, pesto bruschetta
Beetroot, goat cheese, honey, radish and candied walnut salad
Whitebait, spiced mayonnaise, pickled vegetables
Smoked duck breast, duck terrine and apricot and orange preserve 

Main Courses 

Roast topside of Herefordshire beef, Yorkshire pudding, roast potatoes with cauliflower cheese, Kale and chard 

Roast leg of Oxford Sandy & Black pork, stuffing, apple sauce, roast potatoes, cauliflower cheese, kale and chard

Seabass fillet, new potatoes, heritage tomatoes, herb oil

Springfield chicken breast, mushrooms, Jerusalem artichoke, potato dauphinoise

Vegetable Wellington, red wine shallots, potato dauphinoise

Puddings
Lemon tart, Jo Hilditch cassis sorbet, blackcurrant compote 
Bread and butter pudding, custard 
Cheese : Perl wen, Hafod cheddar and stilton, home made preserve 
Two crème brûlées; vanilla and coffee
Roast pineapple, coconut sorbet, coconut meringue and passion fruit jelly (DF)
Chocolate brownie, white chocolate mousse, dark chocolate sorbet and pear
Poached rhubarb, ginger cheesecake cream, orange
For Children:  Chocolate brownie with vanilla ice cream

 

Coffee and teas  £2.20

Sunday Lunch is a three course set menu, coffee can be substituted for a course if desired.